This is a fresh chopped salad with ingredients taken from our favorite salads around.
serving size: 2
lettuce- romaine, red leaf, butter, green leaf. Combo of any of these chopped- hearty portion chopped
cucumber- 1/2 cucumber
red pepper- 1/2 pepper
tomato- 1/2 tomato
avacodo- 1/2 avocado
red onion- 1/4 onion
bacon- 6 slices
egg – 2 eggs
chicken- 1-2 small boneless breasts
feta cheese crumbles
dressing of your choice
chop next 5 ingredients after the lettuce. Make sure you give your veggies a good chop. The finer the better. Not too chunky. Set aside in a bowl.
Cook pasta according to package and rinse under cold water.
Cook 6 slices of bacon and crumble and set aside along with veggies after it cools off.
Boil eggs and chill and use egg slicer to cut as you would egg salad and set aside.
Cook chicken. Sprinkle with salt and pepper. Grill or cook on stove top until cooked thru. Shred after its cooled a bit.
mix all ingredients together and toss with lettuce. Add your favorite dressing and some feta and pair with a pita slice or a piece of baguette.